Bamboo, Sake And Cherry Blossoms Tie Japanese Cheeses To Their Roots

It is frequent to see small blocks of cheese for 500 yen or more ($4.50). Much of Japan’s cheese provide is imported, inflicting it to price more than nations the place more is made regionally. The Meiji government oversaw the launch of multiple dairies in Hokkaido, Japan, around 1876. Early cheese merchandise in Japan have been gentle and made to resemble more traditional Japanese foods.